LUXURY LARGE VILLA/RESORT IN OCOTAL (All-inclusive)
First Floor:
Second Floor:
Guanacaste Quarters (Rooms #1 & #2) -Rooms are located on the first floor. Handicap accessible to the pool, deck, lower rooms and two entertainment areas. -Room #1 has one king bed and a private bath -Room #2 has one king bed and a private bath
Ocotal Quarters (Rooms #3 & #4) -Rooms are located on the first floor. Handicap accessible to the pool, deck, lower rooms and two entertainment areas. -Room #3 has one king bed and a private bath -Room #4 has one king bed plus one queen bed and a private bath
El Coco Quarters (Rooms #5, #6, & #7) -Rooms are located on the second floor and share a balcony -Room #5 has one king bed and a private bath. Room connects to room #6 (great for parents that have small children) Ocean View -Room #6 has one king bed and a private bath. Room connects to room #5. No View -Room #7 has one king bed and a private bath. Ocean View
La Pacifica Quarters (Rooms #10, #11, & #12) - Rooms are located on the second floor and have ocean views and individual balconies - Room #10 has one king bed and a private bath - Room #11 has one king bed and a private bath as well as a jacuzzi tub - Room #12 has one king bed and a private bath as well as a jacuzzi tub
El Piscina Quarters (Rooms #13, #14, #15, & #16) - Rooms are located on the second floor and share a balcony - Room #13 has one king bed and a private bath. Room can connect with room #14. View overlooks the rock wall and the mountainside - Room #14 has one king bed plus one queen bed and a private bath. Room can connect with room #13. View overlooks the pool. - Room #15 has one king bed plus one queen bed and a private bath. View overlooks the pool. - Room #16 has one king bed and a private bath. View overlooks the pool & ocean.
Additional Quarters (Rooms #8 & #9) - Rooms are located on the second floor and face the rock wall on the mountainside of the villa. Great for late sleepers as they are in the quietest area of the villa.
- Room #8 has one queen bed and a private bath.
- Room #9 has one queen bed and a private bath.
Saturday/Sabado Breakfast – Desayuno |
- Eggs and or omelets prepared as you desire with Crisp Bacon
- Costa Rican Original Gallo Pinto mixed with Sweet Corn
- Toast, Pastries & Pancakes - Variety of Fresh Fruits:
- Melons, Watermelon (Sandia), Papaya, Bananas, Mangos (seasonal), Pineapple (Pina) -
- Selection of Cereals
- Costa Rican Coffee (Real Sweet Cream or a Rich Costa Rican Creamy Liquor)
- Fresh Natural Orange Juice
- Hot Chocolate & Tea on request
Lunch
– Almuerzo |
Please note: For lunch we try to make all of our lunches, light, filling and nutritional.
- Costa Rican Tortilla Soup: Martina's homemade Costa Rican Tomato Based Tortilla Soup made with fresh avocados, a variety of other fresh vegetables, cheeses and fresh onions and tostados.
- Very tasty and filling, yet not too heavy for lunch.
- Along with this fantastic soup, we will serve you a small side dish of fresh Costa Rican black beans with hot fresh Tortillas.
Dinner
- Cena |
- Pollo Borracho
- "Beer Chicken” Slow Grilled Over a National Rich Imperial Cerveza
- Mashed Costa Rican Sweet Potatoes
- Mixed Green Salad
- Fresh Breads and Butter
- Fresh Corn on the Cobb
Sunday
Domingo |
- Eggs and or omelets prepared as you desire with Crisp Bacon
- Costa Rican Original Gallo Pinto with Sweet Corn
- Beef Tips in Salsa (Carne en Salsa), A small dish of Traditional Costa Rican Black Beans
- Melons, Watermelon (Sandia), Papaya, Bananas, Mangos (seasonal), Pineapple (Pina) -
- Selection of Cereals
- Costa Rican Coffee (Real Sweet Cream or a Rich Costa Rican Creamy Liquor)
- Fresh Natural Orange Juice
- Hot Chocolate & Tea on request
Lunch – Almuerzo |
- Large Chunk Chicken Salad served on Croissants Sandwich Breads, Sliced Tomatoes, Fresh Cucumbers and
- Fresh Avocados Slices & Mixed Fruit Dish, such as Grapes, Cantaloupe (seasonal), Pineapple, Strawberries & when in season other Traditional Costa Rican Fruits.
Dinner - Cena |
- Fresh Costa Rican Mahi-Mahi Grilled on the Barbeque (Please Note: Dorado is the name in Costa Rica)
- Fresh Cesar Salad – with Papagayo Cesar Dressing
- Mixed vegetables California Medley (broccoli cauliflower & carrots)
- Mashed Potatoes
- Fresh Bread & Butter
Monday/Lunes |
- Egg Casserole: Italian Sausage, Sweet Red & Green Chili Peppers, Onions, Mixed White and Yellow Mexican Cheese with Crisp Bacon
- Costa Rican Original Gallo Pinto with Sweet Corn
- A small dish of Traditional Costa Rican Black Beans
- Melons, Watermelon (Sandia), Papaya, Bananas, Mangos (seasonal), Pineapple (Pina) -
- Selection of Cereals
- Costa Rican Coffee (Real Sweet Cream or a Rich Costa Rican Creamy Liquor)
- Fresh Natural Orange Juice
- Hot Chocolate & Tea on request
Lunch – Almuerzo |
- Chicken Enchiladas, Costa Rican Red Beans, Mexican Rice
- Red Salsa & Hot Queso, Tostados & Fresh Hot Tortillas
Dinner - Cena |
- Small Cup of Cream of Tomato Soup
- Villa Estrella Del Mar’s Popular Cordon’ Blue (Rolled Chicken, Ham and Cheese served with delicious white wine and Mushroom sauce)
- Small Serving of the Traditional Costa Rican “Don Pedro” Frijoles Negros
- Mashed Potatoes, Steamed Asparagus and or Cali flora
Tuesday/Martes |
- Eggs and or omelets prepared as you desire with Crisp Bacon
- Hot Pancakes & Toast
- Costa Rican Original Gallo Pinto with Sweet Corn
- A small dish of Traditional Costa Rican Black Beans
- Melons, Watermelon (Sandia), Papaya, Bananas, Mangos (seasonal), Pineapple (Pina) -
- Selection of Cereals
- Costa Rican Coffee (Real Sweet Cream or a Rich Costa Rican Creamy Liquor)
- Fresh Natural Orange Juice
- Hot Chocolate & Tea on request
Lunch – Almuerzo |
-
Pizza (Costa Rican Style), Fresh Green Salad
Dinner - Cena |
- Annette’s Famous Carne & Chicken Lasagna
- Cesar Salad Papagayo Cesar Dressing
- Fresh Hot French Bread with Butter
- Steamed Broccoli & Carrots
Wednesday/Miercoles |
- Eggs and or omelets prepared as you desire with Crisp Bacon
- Costa Rican Original Gallo Pinto with Sweet Corn
- Little Sausages in Costa Rican Salsa
- French Toast
- Melons, Watermelon (Sandia), Papaya, Bananas, Mangos (seasonal), Pineapple (Pina) -
- Selection of Cereals
- Costa Rican Coffee (Real Sweet Cream or a Rich Costa Rican Creamy Liquor)
- Fresh Natural Orange Juice - “Hot Chocolate & Tea on request”
Lunch – Almuerzo |
- Submarine Sandwich with salami, ham, cheeses, shredded lettuce, onions, tomatoes, spices and vinaigrette dressing, thousand island, mayo and or spicy mustard. Cut off as large of slice as you want!
- Sweet Pickles, Dill Pickles, Olives, Gapes, Pineapple, Mellon (in season)
Dinner - Cena |
- Small Cup of Fresh Cream of Mushroom Soup
- Grilled Shish-Ka-Bobs
- Consisting of A 5 Piece Brochette de Carne, Sweet Peppers, Onions & a separate 5 piece Brochette de Camarones (Shrimp) with
- Steamed asparagus & mixed green salad
- Potatoes Au Gratin
Thursday/Jueves |
- Eggs and or omelets prepared as you desire with Crisp Bacon
- Costa Rican Original Gallo Pinto with Sweet Corn
- Beef Tips in Salsa (Carne en Salsa), A small dish of Traditional Costa Rican Black Beans
- Melons, Watermelon (Sandia), Papaya, Bananas, Mangos (seasonal), Pineapple (Pina) –
- Pancakes
- Selection of Cereals
- Costa Rican Coffee (Real Sweet Cream or a Rich Costa Rican Creamy Liquor)
- Fresh Natural Orange Juice
- Hot Chocolate & Tea on request
Lunch – Almuerzo |
-
Chicken and Beef Fajitas, Hot Tortillas, Black and or Red Beans, Fresh Guacamole, Rice, Queso, Hot Sauce, and Chips
Dinner - Cena |
- Filet Mignon (with a rich brown mushroom sauce)
- Fresh Sweet Corn on Cob
- Chunky Potato Salad,
- Costa Rican Squash Casserole
- Fresh Bread & Butter
Friday/Viernes |
- Egg Casserole: Italian Sausage, Sweet Red & Green Chili Peppers, Onions, Mixed White and Yellow Mexican Cheese with Crisp Bacon
- Costa Rican Original Gallo Pinto with Sweet Corn
- A small dish of Traditional Costa Rican Black Beans
- Melons, Watermelon (Sandia), Papaya, Bananas, Mangos (seasonal), Pineapple (Pina) -
- Selection of Cereals
- Costa Rican Coffee (Real Sweet Cream or a Rich Costa Rican Creamy Liquor)
- Fresh Natural Orange Juice
- Hot Chocolate & Tea on request
Lunch – Almuerzo |
- Costa Rican Style Hamburgers (Ground Beef & Pork Mixed) Grilled on the Barbeque, Cheese, Chips & Garnishes.
Dinner - Cena |
- French Onion Soup
- 2- Grilled Pork Chops
- Mashed potatoes
- Doris’ Popular Green Pasta
Deserts with All Night Meals |
- Monday: Flan de Coco
- Tuesday: Bananas flambé
- Wednesday: Cheesecake
- Thursday: Carmel Cake
- Friday: Ice Cream Sundays
- Saturday: Costa Rican Tres Leches
- Sunday: Strawberry Shortcake
ON PRIOR REQUEST |
We can provide Alternative Meals for Vegetarians and Other Special Diet Needs.
CONTACT US NOW AND RESERVE YOUR DATES!!!
Call toll free 1-888-607-6772